Enter the base name or location (i.e. "North Carolina" or "Pearl Harbor")
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JOB DESCRIPTION: Receive food and beverage orders from guests. Prepare and
serve food and beverages in accordance with established service standards.
Operate cash register, complete monetary transactions, and maintain an
accurate bank. Maintain cleanliness of snack bar areas. JOB REQUIREMENTS:
Prior food handling experience preferred. Must have excellent customer service
skills. Must be able to stand and walk for extended periods of time for
majority of shift. Must be able to lift and maneuver up to 25 pounds. Must be
able to obtain/maintain any necessary licenses and/or certifications.