Grand Sierra Resort and Casino Baker - Grave Shift in Reno, Nevada
ESSENTIAL DUTIES AND RESPONSIBILITIES:include the following. Other duties may be assigned.
- Prepare, bake and finish cakes, pies, French pastry, cream tarts and other dessert/baked items according to standard recipe.
- Prepare dessert and baked goods for restaurants and banquets as per production sheets; prepare requisition for items for storeroom and pastry/bakery chef approval.
- Maintain clean and sanitary work station within Servsafe and GSR guidelines.
- Ability to follow directions and recipes as dictated by Bakery management
- Demonstrate abilities to meet performance expectations with communication, initiative, problem solving, guest service, work habits and conduct.
QUALIFICATIONS: Minimum of 1 year of Bakery experience required. Candidate must possess the ability to deal with customers and co-workers in a tactful and respectful manner.
Age Requirement: Must be 18 years or Over
# of openings: 1